Processing Supervisor - for a leading Food & Beverage Manufacturing Company
- Processing Supervisor
- Seabrook, NJ
A leading Food and Beverage Manufacturing company is seeking a Processing Supervisor who is genuine, talented, and collaborative to join their ever-growing team. Do you have Food & Beverage Processing experience, or enjoy providing leadership, preparation, and resources to help create a high-functioning work environment? If you answered yes to any of these questions, enjoy being part company with a steady path of evolution and are looking to take your career to the next level, then apply now!
Summary:
The Processing Supervisor will report to the Production Manager and is based out of our location. This individual will be responsible for supervising processing hourly employees (Batchers, Assistant Batchers, Relief Batchers, and Press Operators). In addition, this individual will schedule and assign workloads; and maintain close rapport with production to identify, solve, and prevent problems affecting product quality and safety. Provide coaching, training, and guidance to develop a food safety culture within the processing department. Review and Revise Processing SOPs. Conduct HACCP monitoring, conducts processing facility inspections.
The Processing Supervisor - should have the following skill set:
- Associate's Degree in Production or Engineering or a related field or equivalent work experience
- Five years of production manufacturing experience required; food manufacturing preferred
- Three years supervisory experience in a food manufacturing environment
- Supervisory experience in a union environment is a plus
- Working knowledge of batching and CIP equipment and systems
- Working knowledge of food safety and food quality standards and regulations such as SQF and environmental and safety regulations
- Competency in English language (read, write, speak); excellent written, oral, and listening skills.
- Knowledge of regulations of major vendors and governmental agencies such as FDA, OSHA, and EPA
- Requires basic mathematical skills to be able to add, subtract, multiply, and divide combined with analytical skills used to track and trend data and be able to use that data to guide decisions and communications with associates
The Processing Supervisor - will:
- Provide shift-focused supervision to the Processing Associates
- Have the ability to understand the blending processes as they relate to ingredients, weights, mixing, process flow, and the analytical checks to go along with it.
- Communicate with Processing associates to ensure understanding of the day's production schedule, key issues, and challenges
- Complete ingredient and raw material inventory
- Provide supervision to the production of products during their shift assuring the implementation and monitoring of good manufacturing practices, quality, and safety standards
- Identifies problems or bottlenecks in processing processes and resolves issues
- Assure daily documentation, analysis, and trending of data regarding batching, ingredient waste, processing maintenance issues, processing safety issues, employee issues, and any other incidents.
- Assure the implementation of all identified food quality and food safety standards, laws, good manufacturing practices, training and continuous improvement
- Ensures processing resources including materials, equipment, and people resources are available as needed to maintain production schedules
- Identify and document the skills, performance opportunities, learning needs, time, and attendance of each processing associate and teach routinely
- Assure all associates are consistently trained in all required standards and expectations, including temporary employees
- Keep the work environment clean, safe, and positive
